CK | Barista Cleaning Brush Set

CK | Barista Cleaning Brush Set

$30.95 AUD
Skip to product information
CK | Barista Cleaning Brush Set
1/3

CK | Barista Cleaning Brush Set

$30.95 AUD

Pay securely with

  • Visa
  • Mastercard
  • PayPal
  • American Express
  • Apple Pay
  • iDEAL Wero
Delivered to Australia in 7–14 business days Fully tracked
  • Free tracked shipping
  • 30-day returns
  • Secure checkout

Stale coffee oils taste like stale coffee oils. They build up in the group head and the grinder chute, and they end up in every shot you pull until you clean them out.

Five brushes because five different shapes are needed — a stiff group-head brush, a narrow chute brush, a soft grinder brush, and two for the portafilter and tray.

Specifications

  • Five pieces
  • Heat-resistant bristles for the group head
  • Approx. 140g the set

Brush the group head daily, the grinder weekly. It takes under a minute and it's the cheapest upgrade in coffee.

What thirty seconds of prep actually changes

Espresso portafilter seen from above, the coffee grounds clumpy and unevenly distributed with boulders, a crater and grounds spilled on the rim and counter
Straight from the grinder
The same espresso portafilter from above, the coffee grounds level and evenly groomed to the rim after distribution and tamping
After the kit
Hands stirring coffee grounds with a WDT tool during espresso puck prep60seconds

The routine

A better puck, in 60 seconds.

Most sour or bitter shots come from uneven puck preparation, not from the machine or the beans. Four steps address it.

  1. 1
    Dose

    Grind directly into the portafilter. The magnetic dosing ring keeps your grounds neatly contained.

  2. 2
    Distribute

    Precision needles distribute the grounds evenly and break up clumps before extraction.

  3. 3
    Tamp

    A guided design that produces a consistently level puck.

  4. 4
    Screen & brew

    The puck screen spreads water evenly across the bed before extraction.

See the kits

You may also like

Friends enjoying espresso drinks made at home

The CremaKit difference

One box instead of five orders

Upgrading your home espresso used to mean forum threads, guesswork and parcels from five different shops. We did the homework and put the tools that matter in one kit.

  • Everything in one box

    The full puck-prep workflow, picked to work together and delivered together.

  • Sized for your machine

    51, 54 or 58mm. Not sure? Our fit guide or a quick message sorts it.

  • The complete setup, for less.

    Kits cost up to 37% less than the same tools bought one by one.

  • 30 days to be sure

    Wrong size or not for you? Swap or return it within 30 days.

Questions

Good to know before you order

Can't find your answer? Send us a message. We reply within 1 business day.

All FAQs
Which size do I need?

Most De'Longhi machines use 51mm, Sage / Breville use 54mm, and Gaggia Classic, Rancilio Silvia and E61 machines use 58mm. Our fit guide lists every common machine.

What's the difference between the kits?

The Starter Kit is the essential four, with a calibrated spring tamper that controls pressure. The Barista Kit adds a universal dosing cup and a five-piece brush set to the essential four, for the complete prep sequence in one box. The Latte Art Set is for milk-based coffees and fits every machine. The Full Pro Kit is the complete seven-tool setup, with dedicated storage.

How much is shipping?

Tracked shipping is free on orders over €45. Smaller orders pay a flat €4.95. Delivery takes 6–10 business days to the EU, 5–8 to the UK, 6–10 to Canada and 8–15 to Australia, always tracked.

Do you need all six?

Not necessarily. Each tool addresses a different stage of puck preparation, and together they create a more consistent workflow. Each is also available on its own.

Can I return or exchange?

Yes. You have 30 days from delivery to return unused items or swap to another size. See returns & exchanges.